Menus
Lunch Menu
Served Monday - Friday between 11:00 am - 2:00 pm
THE STARTERS
HUMMUS
Blended garbanzo beans with tahini, lemon juice, & garlic
$7.50
BABAGHANOUJ
Roasted eggplant blended with tahini, lemon juice, & garlic
$7.50
KITCHEN SAMPLER
Hummus, Tabouleh, & Babaghanouj
$11.95
SOUP OF THE DAY
$6.50
THE SALADS
SESAME ENCRUSTED SALMON
Romaine, cilantro, red & yellow bell peppers, green onions, eta with Thai vinaigrette
$16.95
JAMAICAN JERK CHICKEN
Organic mixed greens, romaine, tomato, cucumber, feta, & mango salsa with our house vinaigrette
$12.95
CRISPY CHICKEN
Organic mixed greens, romaine, tomato, cucumber, boiled egg, feta, & crispy prosciutto with honey dijon
$13.50
TABOULEH
Chopped salad of romaine lettuce, parsley, mint, tomato, green onion & cracked wheat
$7.50
PEAR, GORGONZOLA, & WALNUT
Organic mixed greens, romaine, craisins, with champagne vinaigrette
$11.95
KITCHEN SALAD
Organic mixed greens, romaine, tomato, cucumber, red onion, feta with our house vinaigrette
$6.95
CAESAR
Romaine lettuce tossed with Parmesan cheese & croutons with our signature Caesar dressing
$7.95
ATHENIAN
Romaine, tomato, cucumber, red onion, Kalamata olives, boiled egg, feta, & anchovies with our house vinaigrette
$12.95
Add grilled chicken to any of the above salads
$6.50
THE SANDWICHES AND BURGERS
GRILLED CHICKEN PLT SANDWICH
Crispy prosciutto, lettuce, & tomato with Manchego cheese & smoked paprika aioli
$12.95
JAMAICAN CHICKEN SANDWICH
Topped with mango salsa & caramelized grilled pineapple with cilantro avocado emulsion
$12.95
MEDITERRANEAN FISH TACOS
Battered black cod, sautéed onions, red & yellow bell peppers, garlic, & chilies with paprika aioli
$13.95
GYROS SANDWICH
Sliced gyros meat, tomato, onions, & traditional Tzaziki sauce, served on grilled pita
$9.95
BEEF OR CHICKEN SLOVAKIA PHILLY
Sautéed with green peppers & onions with, melted Asiago cheese, served on grilled pita
$12.95
CLASSIC BURGER
Angus beef with your choice of cheese, served with french fries
$12.95
GORGONZOLA BURGER
Angus beef with caramelized onions & Gorgonzola cheese, served with french fries
$13.95
THE LUNCH PLATES
CITRON CHICKEN
Breast of chicken sautéed with artichokes, mushrooms & capers in a citrus sauce, served with rice & vegetables
$14.95
CHICKEN TERRACE
Broiled with cream cheese & chives, served with angel hair Alfredo pasta & vegetables.
$14.95
JAMAICAN JERK CHICKEN
Chicken breast marinated in hot & spicy seasoning, served with tomato basil linguini pasta & vegetables
$14.95
BLACK COD SAMFANIA
Pan-seared black cod served with sautéed eggplant, onions, peppers, & tomatoes, served with rice
$14.95
NORWEGIAN SALMON
Broiled with creamy lemon dill sauce, served with rice & vegetables
$17.95
CAPELLINI TERRACE
Angel hair pasta topped with artichokes, feta, sundried tomatoes, & red bell peppers in a basil cream sauce
$12.95
CHICKEN LINGUINI
Grilled chicken served with tomato basil, sundried tomato, garlic, & olive cil
$12.95
SHRIMP LINGUINI
Shrimp & mushrooms sautéed with spicy ginger, cilantro, chili peppers, garlic, & olive oil
$15.50
STEAK FRITES
Herb-encrusted 5oz beef tenderloin with Béarnaise sauce, served with hand cut fried & vegetables
$23.95
VEAL CYPRESS
Encrusted, topped with shrimp & avocado in a spicy hollandaise sauce
$18.95
CHICKEN INSTEAD OF VEAL
$16.95